Holiday Cranberry Jalapeño Cream Cheese Dip
Sweet, spicy, creamy, and festive—this dip is the perfect holiday appetizer! The tang of cranberries, the kick of jalapeños, and the richness of cream cheese make every bite unforgettable.
🛒 Ingredients:
8 oz cream cheese, softened
½ cup cranberry sauce (homemade or store-bought)
1–2 fresh jalapeños, seeded and finely chopped
1 tbsp fresh cilantro, chopped (optional)
½ cup shredded cheddar cheese (optional, for topping)
Salt and pepper, to taste
Crackers, crostini, or fresh veggies, for serving
👨🍳 Directions:
1️⃣ Prepare the Cream Cheese Base
In a medium bowl, beat the softened cream cheese with a hand mixer or spoon until smooth and spreadable.
2️⃣ Mix in Flavor
Stir in:
Cranberry sauce
Chopped jalapeños
Cilantro (if using)
Season with salt and pepper to taste. Mix until fully combined.
3️⃣ Optional: Add Cheese Topping
Sprinkle shredded cheddar over the top for extra richness.
Refrigerate for 10–15 minutes to firm slightly and enhance flavor.
4️⃣ Serve and Garnish
Transfer to a serving bowl. Garnish with extra jalapeño slices or cilantro for a festive look.
Serve chilled or at room temperature with crackers, crostini, or fresh veggies.