Easy Apple Casserole You Need to Try 🍏🍯🥧
Warm, cozy, and bursting with sweet cinnamon-apple flavor — this Easy Apple Casserole is the ultimate comfort dessert (or breakfast!) you’ll want to make on repeat. Perfect for fall gatherings, holiday dinners, or simply when you crave a simple yet impressive treat. With tender baked apples, a buttery crumble topping, and a heavenly aroma, this dish is a guaranteed crowd-pleaser!
Ingredients:
For the Apple Layer:
6 medium apples (Granny Smith, Honeycrisp, or a mix), peeled, cored, and sliced
½ cup granulated sugar
1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg
1 teaspoon lemon juice
2 tablespoons unsalted butter, melted
For the Topping:
1 cup quick-cooking oats
¾ cup brown sugar, packed
½ cup all-purpose flour
½ teaspoon salt
½ teaspoon baking powder
½ cup unsalted butter, cold and cubed
Instructions:
1. Preheat the oven:
Set your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
2. Prepare the apples:
In a large bowl, combine the sliced apples, sugar, cinnamon, nutmeg, lemon juice, and melted butter. Toss until the apples are evenly coated. Spread the mixture into the prepared baking dish.
3. Make the topping:
In another bowl, mix oats, brown sugar, flour, salt, and baking powder. Add the cold cubed butter and use a pastry cutter or your fingertips to blend until the mixture resembles coarse crumbs.
4. Assemble:
Sprinkle the crumble topping evenly over the apple mixture.
5. Bake to perfection:
Place in the oven and bake for 35–40 minutes, or until the topping is golden brown and the apples are bubbling.
6. Serve & enjoy:
Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream for a truly indulgent treat.
Tips & Variations:
✅ Add chopped pecans or walnuts to the topping for crunch.
✅ Drizzle with caramel sauce before serving for an extra decadent touch.
✅ Try mixing in pears for a twist.
✅ Use less sugar if your apples are naturally sweet.
⏱ Prep Time: 15 minutes | Cook Time: 40 minutes |
🍽 Servings: 8
This Easy Apple Casserole is the perfect blend of sweetness, spice, and buttery goodness. Whether served as dessert or a special breakfast, it’s a recipe you’ll want to pin and make over and over again!