Whipped Cinnamon Pumpkin Butter

It probably comes as no surprise to you that we love butter, but this butter is a total game-changer. While we typically just reach for a lovely, room-temperature stick anytime we’re baking, or need a pat here or there, this cinnamon pumpkin butter is something that, once you make it, you’ll be wanting to put on any and everything!

Not only is this sweet, autumnal, spice-filled butter absolutely out of this world, but it also only takes about five minutes to make! If you’re butter is soft enough, you could mix it up by hand, but a hand mixer makes this even quicker work. The result is a whipped, creamy confection that goes just as well on a plain English muffin as it does dolloped on some pancakes. Whatever you do, try this out – it’s seriously amazing!

For The Full List Of Ingredients & The Step By Step Instructions Please Click NEXT >> in the bottom of this article under the Green :Print Friendly button 🙂

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