Cinnamon Baked Apples

Servings: 6 Time: 40 minutes

½ teaspoon butter
2 teaspoon ground cinnamon
2 teaspoons vanilla sugar
½ teaspoon ground nutmeg
2 teaspoons vanilla sugar
3 tablespoons water
5 large apples, peeled, cored and sliced


1. Preheat oven to 175°C. Grease a big baking dish with butter Mix all the dry
ingredients in a bowl.
2. Arrange about one-third of the apples in the greased dish, sprinkle with one-third of
the dry ingredients mixture. Do the same layer two more times.
3. Bake in oven for 25 minutes. Pour water over apples and keep baking till apples
become tender.


Source: Sweet Moments – Celebrating with Easy & Yummy Homemade Desserts

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